Thursday, June 14, 2012
Watermelon Gazpacho
WATERMELON GAZPACHO
5 cups seedless watermelon - chunked
3 tomatillos -paper removed cut into 4ths
one half hot pepper
Juice of one lime
Zest of one lime
1/2 tsp salt
Combine in food processor and puree. Depending on size of food processor you may have to do this in batches. Chill gazpcho before serving.
Optional - garnish with lime slices or wedges.
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